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Olsenmark OMCP6011 The benefits of cooking in a clay pot are vast. Clay pots add many important nutrients to our diet like calcium, phosphorous, iron, magnesium, and sulfur to food, which is extremely beneficial to our health. Clay is also alkaline and thus, acts neutralized the acidity in the food, which makes it easier and faster for us to digest. Also maintains PH level of the body. Importantly, oil is not necessary for cooking in a clay pot and hence, it is observed that food prepared in clay pots is much lower in fat which is beneficial for us.
Specification | |
---|---|
Colour | Brown |
Size | 20 cm |
Made in | China |
Brand | Olsenmark |
Model number | OMCP6011 |
Item type | Rice Cooking Pot |
Easy to use | Yes |
Eco friendly | Yes |
Easy to clean | Yes |
Easy cooking | Yes |
Non toxic material | Yes |
Dishwasher safe | Yes |